ciak in sbah

i admit it...
i'm a food freak...so r u rite..?
try out sabah 'kolo mee' look alike..the mee they use is tuaran mee..
made in tuaran kot..
so soft n just nice...not so oily..cha siew meat oso in big pieces
worth my penny..

not mee kuning k...only the texture quite the same

try out tuaran mee soup for my breakfast..p/s john..i know u like it

paku sabah goreng belacan..(i forgot i pantang makan paku lar...ke lian...)

i did a survey on sabah chinese food in the internet before i came here. cari punya cari...jumpa jugak .located near terminal 2 airport, with very limited parking lot.

remind me of the shop in bishopgate road....the diffrent is this shop got a lot of waiter(ss)

the very famous mee among sabahan

i am the first person to finish...macam biasalah..hehe